From the kitchen, our guests are treated to culinary experiences based on local traditions. Our sommeliers will recommend the best wines to accompany the food. Terminus Whiskybar, which has been awarded Gold Bar-status in the whisky magazine "Great Whisky Bars of the World", offers wine, whisky, and craft-beer tastings.
Bespoke crockery and restored hotel silverware
For an extra special table arrangement, ask for our best silverware. This historic cutlery has been restored in collaboration with our local silvercraft expert, Theodor Olsen Eft. (30 covers). For your function, we will set the table with our very own bespoke crockery designed by Solveig Hisdal (500 covers) – or with our elegant tableware in classic white design if you prefer.